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Review: Six by Nico, Murder on the Midnight Express

13th February 2025 by James Henton Leave a Comment AD - Invite, Blog, NewsCENTRAL OXFORD/ Oxford/ restaurant/ REVIEW/ TASTING MENU

Most of us are familiar with Six by Nico and their changing menus, by this one is something a bit different. With this menu, you are not just a diner, you are a detective! When you walk through the door, you are met with the theatrics of a train conductor welcoming you 'aboard' the train, then at your table you are equipped with all you need to solve the murder case, … [Read more...]

Field to Ferment with Clare Heal

7th February 2025 by Holly and Rachel Leave a Comment AD - Invite, Blog, NewsFERMENTATION/ FOOD COURSE/ INDEPENDENTS/ Oxford/ OXFORDSHIRE/ REVIEW

I recently had the pleasure of attending the Field to Ferment course, an unforgettable experience that beautifully blended hands-on learning, community, and incredible food. The course is run by Clare, a journalist-turned-trained chef with a deep passion for fermentation, and takes place in the stunning home of her friend Anita, in Bletchington. Clare and Anita first met … [Read more...]

Liz’s fave Museum Cafes of Oxford

5th February 2025 by Liz Wilding Leave a Comment Best For, NewsCAFE/ LISTICLE/ Oxford

There are many reasons to love Oxford, including our choice of outstanding museums: all fabulous and free right on our doorstep. Can anything top a visit to one of these treasures? Yes: when there’s an excellent café where you can rest and refuel. They are surprisingly difficult to find, but I’ve identified the ones worth visiting, even when you don’t have time for the … [Read more...]

Interview: Emily Kerrigan, author of The Gluten Free Kitchen

11th December 2024 by Chiara Nunzet Leave a Comment Blog, Interviews, NewsBAKING/ cook book/ gluten free/ interview/ Oxford

Looking for the perfect stocking filler for your gluten free pal? Or just thinking of lowering your gluten intake? We chatted to Emily Kerrigan, author of 'The gluten-free kitchen' about her inspiration for the book (as well as asking some foodie questions of course, we can't help ourselves!) Tell us about yourself, what’s your foodie journey? How did it all start? I … [Read more...]

Nicola’s Top Three: Desserts of 2024

8th December 2024 by Nicola Barretto Leave a Comment Blog, NewsCENTRAL OXFORD/ DESSERTS/ Oxford/ restaurant

It's been a while since I did one of these, and for the big comeback (a bit dramatic, I know), it felt fitting that it should be centered around dessert. 2024 has been an incredible foodie year and I am so grateful. I have literally had some of the best desserts this year and while the official top spot goes to a dessert I devoured on holiday, this piece is focused on Oxford … [Read more...]

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