The Swan in Islip has been a favourite of mine over the past few years. As many of you will know, the talented Paul Welburn, has now moved on to pastures new down in Cornwall, so I wanted to go along one last time to try the food as we wave goodbye to him from the Oxfordshire food scene. We had the option of the set lunch menu (£25 for 2 courses or £35 for 3), which is … [Read more...]
Dessert Diaries with Nicola: Pistachio Cheesecake
Dessert is everything to me, and I'm always looking for my next fave sweet treat, so I thought I would take you along with me as I try more each month, and let you know which ones hit the spot, and which ones don't. As you may have noticed, pistachio is all anyone can talk about lately. I thought it would only be right to add to the hype and tell you about a recent amazing … [Read more...]
Dosa Darlings – Feast Menu
When a birthday calls for a special meal, the decision can be tricky—especially when there's so much choice in Oxford. For my boyfriend Charlie’s recent birthday, we landed at Dosa Darlings, a well-loved spot among some of the Bitten team, but a first-time experience for me. Luckily, our friendly waiter made the choice easy, guiding us towards the Feast Menu, a set … [Read more...]
Review: A Japanese Twist on Afternoon Tea at Kibou Oxford
Kibou Oxford brings a fresh take on Japanese dining with bold flavours, beautiful presentation, and a lively atmosphere. Known for its sushi, ramen, and izakaya-style small plates, it’s a go-to spot for Japanese cuisine lovers. But what happens when you take the traditional British afternoon tea and give it a Kibou twist? You get sushi instead of finger sandwiches, mochi in … [Read more...]
Bitten Team Social to: Brasserie Blanc
Nestled in the heart of Jericho, Brasserie Blanc is a warm and inviting spot that promises French-inspired dining with a relaxed, elegant charm. With the Bitten Oxford team gathered for a social evening, we had the perfect excuse to put the menu to the test—from starters through to desserts, with plenty of drinks in between. Starters & Small Plates The bread and … [Read more...]