Tucked away in East Oxford cafe is a food business with a big plan. The Oxford Project launched last year, an offspring off lockdown made possible with help from the Innovate UK grant. Their aim? To connect local entrepreneurs from all sectors with hireable, professional spaces. If you’ve ever searched for a venue space in Oxford you’ll know it’s hard to uncover them all. … [Read more...]
Review: Peach at Home, a delightful takeaway giving us all the feels
We've tried a number of takeaways this last year, and pubs and restaurants have had to be innovative to maintain customer interest. Thinking outside 'the box’ Peach at home has created perfection within ‘the box’. This restaurant-quality three-course meal appears without leaving your home. The team at The Fishes invited us to try the three-course Aubrey Allen’s 28-day … [Read more...]
Is Good Sixty actually about to conquer local deliveries?
Good Sixty has recently launched in Oxford with an online ordering and delivery platform. "But" I hear you cry, "haven't we got loads of businesses doing that already?" Yes, we have, but this one's actually different, and I'll tell you exactly why you'll want to use it. The organisation launched in 2016 with a single purpose; to support small retailers and producers … [Read more...]
North Hinksey Fish Bar: Fish & Chips Takeaway Review
There's a new fish & chip takeaway in town, and it's popping up at North Hinksey Rugby Club... Introducing North Hinksey Fish Bar! The team behind NOOD, professional chefs prior to lockdown, have been making a name for themselves locally. Supplying cake to local businesses like The Jericho Cafe and Jericho Coffee Traders, as well as making bespoke celebration cakes, … [Read more...]
Wilson’s BBQ: Takeaway Review
If you’re a fan of BBQ you may have come across Wilson's BBQ on YouTube or Instagram. With their combined audience of over 9,000, it’s easy to assume it's a big operation. Little did I know they’re a family team, BBQing in their back garden! After making us all drool for the past year with their delicious content, Wilson’s finally caved to the many and opened their doors to … [Read more...]