Street food favourites Souvlaki Brothers are opening at Oxford's Covered Market later this month, and we can't wait! Greek brothers Panny and Yanny Skrivanos started Souvlaki Brothers from scratch, serving traditional Greek souvlaki out the back of a street food trailer. You may well recognise them from Bitten Street, as they've been a regular trader with us for a while … [Read more...]
Bitten Bites: Vine Oxford to Return
Those of you in the know will have visited pop-up wine bar and takeaway Vine Oxford during its temporary appearance on Cowley Road last year. Those who aren't in the know can find out more here. The good news is, it's returning. And the better news is it will be permanent! Opening from early April in the original Atomic Burgers building, Vine will be a wine shop and cafe … [Read more...]
Preview: GAF Oxford
When news broke recently that Oxfork was being taken back over by Drew Brammer, we were all intrigued to see what he would do with the place... but then further news broke that the much-loved cafe was changing its name to GÄF (I'm dropping the umlauts for the rest of the post), and you might as well have told Oxfork fans that Drew wanted to slap their grannies in the face with … [Read more...]
Preview: SeaSalt, St Clements
Jacqui - Preview There seem to be plenty of restaurant openings to get excited about in Oxford at the moment, Pint Shop, Spiced Roots (more to come) and of course SeaSalt. The next adventure for La Cucina owners Yola Drage and Alberto Brunelli, SeaSalt in St. Clements looks light, clean and airy since it's cool grey refurb, a simple but very effective change from the darker … [Read more...]
Meet The Producers: Aston’s Bakehouse
A lunchtime wander through the Covered Market led to me quite literally stumbling across a new bakery (courtesy of a little old lady and her shopping trolley - of course I apologised whilst she perambulated merrily along). Aston's Bakehouse opened last Thursday in Avenue Two, in what used to be the little wood trinket shop. Aston's have been popping up at farmer's markets and … [Read more...]
