Tucked away in East Oxford cafe is a food business with a big plan. The Oxford Project launched last year, an offspring off lockdown made possible with help from the Innovate UK grant. Their aim? To connect local entrepreneurs from all sectors with hireable, professional spaces. If you’ve ever searched for a venue space in Oxford you’ll know it’s hard to uncover them all. … [Read more...]
Review: Lula’s Ethiopian and Eritrean Cuisine
Update: January 2021 We last visited Lula's a year ago, in January 2020. And, while it seems fair to say a lot has changed in the world since then, it's a big comfort to know Lula's is still serving delicious Ethiopian and Eritrean food that's incredibly tasty - and a total bargain too. They now offer a delivery service so that you can enjoy their food from home (let's face … [Read more...]
Three bags of Skogen Kitchen ‘bake at home’ buns to be won!
You may remember I tried a bag of 'bake at home' Cinnamon buns from Skogen Kitchen last month. If not, click the image below to read all about it 👇 - spoiler alert, they were amazing. The much-loved buns come in bags of eight, and you can choose from: cinnamon; cardamom; cranberry & cinnamon; chocolate & cardamom; vegan cinnamon; gluten & dairy-free … [Read more...]
World Chocolate Day: where to satisfy your sweet tooth…
If you didn’t already know, there's a dedicated day in the calendar celebrating the best sweet treat - it's World Chocolate Day! Pinpointing the date chocolate was introduced to Europe in 1550, July 7th marks the start of true happiness in food-form. Including bespoke chocolates, dairy-free alternatives and the most boujee bars in town, we may surprise you with the number of … [Read more...]
Review: Lussmanns Takeaway Service
You might remember that at the beginning of lockdown I was lucky enough to visit Lussmanns. It was their press night. The restaurant was just opening. The date on that review is 7th March. So, yes. Everything went to hell very shortly afterwards. And the lovely new restaurant had to close. But I have thought back, often, to how much I enjoyed that evening and how good the food … [Read more...]