OGGLIO organic extra virgin olive oil is produced in the Belice Valley in Sicily from olives grown, harvested, and pressed locally, on the same day of picking, within a five-mile radius from the grove. The olive trees of the Nocellara cultivar, arguably one of the world’s finest varieties, were planted more than a century ago and are still tended organically today without the … [Read more...]
The Oxford Food Directory - Oils & Vinegars
Oxford Food Directory listing of oils & vinegars. Discover brilliant local producers and food businesses within an hour of Oxford.
This is a new addition to the website, so bear with us - more businesses coming soon!